Whether you have a corporate party for 300, or an intimate dinner for 2,
​Taste of Excellence will work to customize the perfect menu just for you!

Sample Menus

Small Bites

Pulled Pork and Arugula Sliders
Tri-tip and Horseradish Sliders
Duck Confit Sliders
Meatballs
Salmon Cakes
Andouille Bourbon Sausage Bites
Shrimp and Pineapple Skewer
Stuffed Mushrooms
Red Wine Caramelized Onion Tartlets    
Mushroom Tartlets                                   
Fig and Goat Cheese Tartlets                 
Deviled Eggs with Bacon Relish             
Caprese Skewers                                        
White Bean & Radicchio Bruschetta           Blue Cheese Grapes with Nut Crust
Spanish Kisses​
            

Elegant Dinner Party

​Hors d’oeuvre:
Salmon Cakes with Lemon Caper Aioli
Shrimp Ceviche
Pate with Wine Gelee
 
Starter:
Farm Salad
Roasted Carrot, Bacon, Soft Poached Egg, Whipped Goat Cheese, Herb Oil and Torn Crouton on a bed of Frisee and Arugula with a Dijon Vinaigrette
  
Entree:
Leg of Lamb
Braised with Baharat Spice, Served atop Warm Spiced Hummus with a Cucumber Mint Salsa and Pita Bread

Vegetarian Moussaka
Layered Vegetables under a blanket of Béchamel Sauce
atop Warm Spiced Hummus with a Cucumber Mint Salsa and Pita Bread

Dessert:
 Apple Tartlett, Vanilla Bean-Almond Crust, Brown Butter Caramel
​

 Dinner Buffet  ​ 

NW Cedar Planked Salmon
Served with a Lemon Dill Butter Sauce
 
Smashed Fingerling Potatoes
Served with Lemon Caper Aioli
 ​
Asparagus with a Citrus Butter Glaze 
 
Arugula, Golden Beets and Goat Cheese 
With House Made Citrus Vinaigrette  
 
Iceberg, Blue Cheese and Bacon 
With House Made Ranch
 
Artisan Breads
With a variety of Butters and Spreads
 
Dessert:
Cranberry Apple Crisp
Vanilla or Chocolate Ice Cream
Chocolate or Bourbon Carmel Sauce ​